{"id":988469,"date":"2021-04-13T11:30:54","date_gmt":"2022-04-02T19:08:21","guid":{"rendered":"https:\/\/2021.fratellicollavo.com\/prodotto\/collfondo\/"},"modified":"2022-04-23T14:53:12","modified_gmt":"2022-04-23T12:53:12","slug":"vino-bianco-frizzante-collfondo-2","status":"publish","type":"product","link":"https:\/\/fratellicollavo.com\/en\/prodotto\/vino-bianco-frizzante-collfondo-2\/","title":{"rendered":"Collf\u00f2ndo"},"content":{"rendered":"
\n
Sparkling white wine<\/h5>\n<\/div>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Varietal Composition<\/strong>: Glera 90%, Bianchetta Trevigiana 5%, Perera 5% – wine made from certified organic grapes.<\/p>\n

Appellation<\/strong>: Sparkling wine naturally fermented in bottle, aged on its lees and thus with sediment (il fondo \/ sur lie).<\/p>\n

Soil<\/strong>: clay and calcareous.<\/p>\n

Harvest period<\/strong>: last week of September at peak ripening, manual harvest. This procedure brings out the aromatic fruity features of the original vine.<\/p>\n

Vinification<\/strong>: soft pressing and fermentation at 18\u00b0C controlled temperature. The wine undergoes secondary fermentation in bottle. Lees aging gives the vine the saliness that makes Prosecco CollF\u00f2ndo stand apart from the crowd.<\/p>\n

Alcol Content<\/strong>: 10,5 % vol.<\/p>\n

Total Acidity<\/strong>: 5,50 g\/l<\/p>\n

Residual Sugar<\/strong>: 0,0 g\/l<\/p>\n

Colour<\/strong>: straw yellow<\/p>\n

SO2<\/strong>: < 50 mg\/litre<\/p>\n

Taste<\/strong>: The aromas actually evolve over time thanks to prolonged contact with the yeast present in the lees: the fresh notes typical of Prosecco at the end of fermentation develop gradually into increasingly complex notes of crusty bread and peach flesh. Similarly, the initially mild, fruity flavors change as months go by, becoming more complex and drier with a pleasant bitterish aftertaste. This wine is best enjoyed from the month of July of the year following harvest. We recommend serving it carefully: to appreciate its qualities at their best, pouring into a carafe with all the sediment !<\/p>\n

Serving temperature<\/strong>: 8\u02da – 10\u02da C<\/p>\n","protected":false},"featured_media":988113,"template":"","meta":[],"product_cat":[61],"product_tag":[],"class_list":["post-988469","product","type-product","status-publish","has-post-thumbnail","hentry","product_cat-the-wines"],"yoast_head":"\nCollf\u00f2ndo - Fratelli Collavo<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fratellicollavo.com\/en\/prodotto\/vino-bianco-frizzante-collfondo-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Collf\u00f2ndo - Fratelli Collavo\" \/>\n<meta property=\"og:description\" content=\"Varietal Composition: Glera 90%, Bianchetta Trevigiana 5%, Perera 5% - wine made from certified organic grapes. Appellation: Sparkling wine naturally fermented in bottle, aged on its lees and thus with sediment (il fondo \/ sur lie). Soil: clay and calcareous. Harvest period: last week of September at peak ripening, manual harvest. This procedure brings out the aromatic fruity features of the original vine. Vinification: soft pressing and fermentation at 18\u00b0C controlled temperature. The wine undergoes secondary fermentation in bottle. Lees aging gives the vine the saliness that makes Prosecco CollF\u00f2ndo stand apart from the crowd. Alcol Content: 10,5 % vol. Total Acidity: 5,50 g\/l Residual Sugar: 0,0 g\/l Colour: straw yellow SO2: < 50 mg\/litre Taste: The aromas actually evolve over time thanks to prolonged contact with the yeast present in the lees: the fresh notes typical of Prosecco at the end of fermentation develop gradually into increasingly complex notes of crusty bread and peach flesh. Similarly, the initially mild, fruity flavors change as months go by, becoming more complex and drier with a pleasant bitterish aftertaste. This wine is best enjoyed from the month of July of the year following harvest. We recommend serving it carefully: to appreciate its qualities at their best, pouring into a carafe with all the sediment ! Serving temperature: 8\u02da - 10\u02da C\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fratellicollavo.com\/en\/prodotto\/vino-bianco-frizzante-collfondo-2\/\" \/>\n<meta property=\"og:site_name\" content=\"Fratelli Collavo\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-23T12:53:12+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/fratellicollavo.com\/wp-content\/uploads\/2021\/04\/scheda_collfondo.png\" \/>\n\t<meta property=\"og:image:width\" content=\"400\" \/>\n\t<meta property=\"og:image:height\" content=\"738\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/fratellicollavo.com\/en\/prodotto\/vino-bianco-frizzante-collfondo-2\/\",\"url\":\"https:\/\/fratellicollavo.com\/en\/prodotto\/vino-bianco-frizzante-collfondo-2\/\",\"name\":\"Collf\u00f2ndo - Fratelli Collavo\",\"isPartOf\":{\"@id\":\"https:\/\/fratellicollavo.com\/en\/#website\"},\"datePublished\":\"2022-04-02T19:08:21+00:00\",\"dateModified\":\"2022-04-23T12:53:12+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/fratellicollavo.com\/en\/prodotto\/vino-bianco-frizzante-collfondo-2\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/fratellicollavo.com\/en\/prodotto\/vino-bianco-frizzante-collfondo-2\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/fratellicollavo.com\/en\/prodotto\/vino-bianco-frizzante-collfondo-2\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/fratellicollavo.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Shop\",\"item\":\"https:\/\/fratellicollavo.com\/en\/shop-2\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Collf\u00f2ndo\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/fratellicollavo.com\/en\/#website\",\"url\":\"https:\/\/fratellicollavo.com\/en\/\",\"name\":\"Fratelli Collavo\",\"description\":\"Fratelli Collavo\",\"publisher\":{\"@id\":\"https:\/\/fratellicollavo.com\/en\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/fratellicollavo.com\/en\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/fratellicollavo.com\/en\/#organization\",\"name\":\"Fratelli Collavo\",\"url\":\"https:\/\/fratellicollavo.com\/en\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/fratellicollavo.com\/en\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/fratellicollavo.com\/wp-content\/uploads\/2021\/04\/logo.png\",\"contentUrl\":\"https:\/\/fratellicollavo.com\/wp-content\/uploads\/2021\/04\/logo.png\",\"width\":500,\"height\":123,\"caption\":\"Fratelli Collavo\"},\"image\":{\"@id\":\"https:\/\/fratellicollavo.com\/en\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Collf\u00f2ndo - Fratelli Collavo","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/fratellicollavo.com\/en\/prodotto\/vino-bianco-frizzante-collfondo-2\/","og_locale":"en_US","og_type":"article","og_title":"Collf\u00f2ndo - Fratelli Collavo","og_description":"Varietal Composition: Glera 90%, Bianchetta Trevigiana 5%, Perera 5% - wine made from certified organic grapes. 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